The menu

The Traditions

The delicious “Culatello di Zibello", the famous Cotoletta alla Bolognese or the inevitable Tagliatelle or Tortellini: the best of local dishes prepared in the traditional way.

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The Creations

All the fancy of the chef in our special offers: recipes, seasonal and special raids in the Mediterranean for a whole new mix of flavors and colorfoul horizons

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Our restaurant

Tradition comes first in this restaurant that still keeps unchangend its passion for haute cuisine that made it one of the temples of Bolognese gastronomy.

Cellar

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